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Supper at The Crown this September

Click on the tabs below to reveal the menus

Soup of the day, homemade bread 4.50 Colombard - Gascogne

Spicy prawn cakes, cucumber, spring onion, peanut & chilli salad, dipping sauce

6.75 Chardonnay - Oz
Smoked salmon, steamed potato salad, lemon & toasted parmesan 6.95 Pinot Blanc - Alsace
Chicken wings & aioli 5.50 Riesling - Australia
Carpaccio, cress, lemon, caper & parsley dressing 7.95 Verdejo - Spain
Potted shrimps, melba toast 7.50 Sauvignon Blanc - Kiwi

Watercress salad, quails eggs, ricotta, toasted almonds & seeds

6.50 Chenin Blanc - SA
Fino sherry & honey poached cherries, buffalo mozzarella, parma ham & crusty bread 6.95 Lugana - Italy
Smoked bacon chop, fried egg, tomato chutney, watercress, thick cut chips 11.95 Pinot Noir, Omrah - Oz
Creamed lamb sweetbreads, smoked bacon, samphire, broad beans, sugar snaps, fresh peas, tarragon, jersey royals 11.50 Fleurie - Beaujolais
Chicken, leek & smoked bacon pie, thick cut chips 14.95 Pinot Blanc - Alsace
Pea, feta & basil tart, tomato & red onion salad, new potatoes 9.95 Chablis - Chablis
Freshly picked crab, mango salsa, curried duck egg mayonnaise, watercress & fries 14.95 Lugana - Italy

Fish stew, prawns, mussels, salmon, chorizo, saffron potatoes, smoked tomato sauce, garlic mayonnaise & crusty bread

15.95 Verdejo - Spain
Lamb cutlets, flatbread, tzatziki, white bean hummus, rose harisa, watercress 15.50 Pinot Noir - Burgundy
10oz rump steak, crispy onion rings, thick cut chips & salad 18.95 Entity Shiraz - Barossa
Mushroom, spinach & pinenut risotto, poached egg, parmesan & fresh green salad 10.95 Picpoul de Pinet - l'doc
Please see the blackboard for the catch of the day, all fish is fresh, predominantly east coast thereby reflecting - seasonality, availability, price & weather, we do not freeze!   Sancerre - Loire
Portion of thick cut chips 2.95 Mixed salad 2.00 Trio of homemade bread 2.00
New potatoes 2.50 Seasonal vegetables 2.95 Garlic bread 2.00
French fries 2.95 Mushy peas 1.60 White bread roll 1.00
Locally produced ice creams 4.50 Pedro Ximenex - Spain
Two locally produced sorbets - fresh lemon, raspberry 3.20 Moscato d'Asti - Italy
Raspberry bakewell tart & white chocolate ice cream 5.95 Eclat Botrytis Semillon
Vanilla creme brulee, cherry compote & lemon shortbread 5.95 Muscadelle - Oz
Peach melba, vanilla ice cream, new season raspberries 5.95 Gewurztraminer - Alsace
Summer berry pudding with clotted cream 5.95 Muscat de Rivesaltes
Chocolate Jaffa mousse cake, Chantilly cream & orange caramel 5.95 Pedro Ximinez - Spain
Cheese platter, five artisan British cheeses, grapes, quince jelly, lavosh crackers 9.25 Monastrell - Spain

 

- We cannot guarantee that dishes do not contain nuts, bones or shot. if you do have a specific dietary requirement, please ask -


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