|1619. 2011 Moscato d’Asti, Contero - ITALY (½ bottle - 375ml)
A delicious grapey sparkling wine, low in alcohol - 5.5% - glorious as an aperitif as much as a digestif.
|1620. 2013 Innocent Bystander Pink Moscato (½ bottle - 375ml)
|1621. 2011 Chateau St. Roch - MAURY (⅔ bottle - 500ml)
Wonderfully rich, red pudding wine great with chocolate, berry fruit and blue cheese
|1622. 2007 Eclat Botrytis Semillon – CHILE (½ bottle - 375ml)
Wonderfully rich yet balanced sweet wine, gentle lemon with lots of honey
|1623. 2011 Finca Antigua Moscatel - SPAIN (½ bottle - 375ml)
Peaches, mangos and oranges abound in this excellent dessert wine!
|1624. 2008 Clos Dady - SAUTERNES (bottle - 750ml)
A classic sauterne perfect for blue cheese and sponge based puddings
|1628. 2008 Château Filhot, Grand Cru Classé - SAUTERNES, FRANCE (½ bottle - 375ml)
Clean, slightly sherbetty & lemony fruit on the nose. Lots of substance,creamy but rounded, lemon pith, bitter oranges alongside sweeter exotic fruit elements
|1629. 2006 Chateau Doisy-Daene, Cru Classe BARSAC (½ bottle - 375ml)
|1630. 1997 Alzeyer Sybillenstein Scheurebe Eiswein (⅔ bottle - 500ml)
Grapes destined to make eiswein are left until frost takes control, freezing what little vegetation remains, as well as the fruit. The frozen grapes are pressed and the sweet juice, rich in sugar, acids and aromatic compounds, collected and fermented. The ice crystals are held in the press, thereby concentrating the juice obtained, achieving the concentration of natural grape sugars necessary for producing a great sweet wine.
|1630. Perafita Moscatell, Martin Faixo – SPAIN (2/3 bottle 500ml)
|1650. Delaforce Ruby Port
|1651. 2007 Quinta do Infantado LBV
|1652. 1995 Quinta da Cavadinha
|1653. 1983 Warres