Sunday Lunch at The Crown
A relaxed Sunday at The Crown has become a tradition for many customers, enjoying roast rib of beef with homemade Yorkshire Pudding and horseradish cream, with local roast potatoes and fresh seasonal vegetables.
Below is an example of our Sunday lunch menu, although this varies on a weekly basis.
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Try one of our mini starters all priced individually at £3.75, or try all 3 for £10.00 |
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Tempura tiger prawn
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| Venison Scotch egg | |
| Goat’s cheese & red pepper pasty |
| Soup of the day, home baked bread | 5.25 |
| Potted crab, rustic granary toast | 6.95 |
| New season asparagus, black onion powder, hollandaise sauce | 7.50 |
| Crispy maple sweetbreads, sherry vinegar jelly, toasted pistachios, fresh pea & broad bean salad | 6.25 |
| Deep fried onion bhaji, lime & mint yoghurt, mango chutney | 5.75 |
| Pan fried scallops, celeriac puree & proscuitto | 8.95 |
| Ham hock terrine, pink peppercorns, plum chutney & toasted fruit bread | 5.95 |
| Roasted chicken salad, feta cheese, rocket, watercress, radish, toasted pine nuts & sun blushed tomatoes | 11.95 |
| Chargrilled tuna steak, soft boiled egg, green beans, watercress, pickled red onions & cucumber ribbons | 12.50 |
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Caesar salad, cos lettuce, anchovies, croutons, Parmesan shavings, classic Caesar dressing |
9.95 |
| Side salads | |
| Watercress & blue cheese | 2.25 |
| Crispy shallots & rocket | 2.25 |
| Mixed salad | 2.25 |
| Battered haddock, homemade tartare & thick cut chips | 12.95 |
| Roast rib of Devonshire beef, homemade Yorkshire pudding & horseradish sauce, roast potatoes & fresh seasonal vegetables | 16.95 |
| New season lamb rump, purple sprouting broccoli, crushed Jersey Royals, salsa verde | 16.50 |
| Asparagus, goat’s cheese & caramelised onion tart, poppy seeds, aioli & Jersey Royals | 11.95 |
| Cassoulet, confit duck leg, chorizo, pancetta, haricot beans, fresh green salad | 13.95 |
| Roast leg of free range Blythburgh pork, homemade apple sauce, crackling, roast potatoes & fresh seasonal vegetables | 15.25 |
| Ricotta gnocchi, broad beans, spring garlic, sprouting broccoli, lemon & thyme cream | 11.50 |
| Chicken Kiev, wild garlic butter, French fries, fresh watercress salad | 12.95 |
| Moules frites | 9.95 |
| Please see the blackboard for the catch of the day, all fish is fresh, predominantly east coast thereby reflecting – seasonality, availability, price & weather, we do not freeze! |
| Portion of thick cut chips | 3.50 | French fries | 3.50 | Trio of homemade bread | 3.75 |
| Wilted spinach | 3.00 | Seasonal vegetables | 4.00 | Garlic bread | 3.00 |
| Mashed potato | 3.50 | Mushy peas | 2.00 | Cotswold crunch bread | 3.25 |
| Salted almonds | 1.95 | Mixed olives | 2.95 | Homemade pork scratchings | 2.25 |
| Why not choose one of our bite size puddings with a hot drink included in the price | |
| White chocolate cheesecake | 4.25 |
| Meringue & mixed berries | 4.25 |
| Raspberry ripple ice cream | 4.25 |
| Chocolate torte | 4.25 |
| Locally produced ice creams (per scoop) | 2.50 |
| Homemade Granny Smith & lemon sorbet(2 scoops) | 4.00 |
| Chocolate tart, kumquat & marmalade ice cream | 6.95 |
| Trio of gooseberry – fool, sponge, crumble | 5.95 |
| Nectarine melba, nectarine & cinnamon ice cream | 5.95 |
| Carrot cake & cup of tea foam | 5.95 |
| Lemon parfait, poppy seed tuille & lemon gel | 5.95 |
| Cheese platter of five artisan British cheeses, grapes, quince jelly, lavosh crackers | 6.95 |
| Welsh rarebit | 5.95 |